The holiday season is a wonderful time for restaurants, with families and friends gathering to celebrate and share delicious meals. It’s also the time of year for companies to gather for end of year celebrations, ordering catering for delicious luncheons and parties.

However, it can also be one of the most stressful times for restaurant owners and staff. Managing the increased demand for takeout and delivery, ensuring food quality, and keeping customers satisfied can be quite challenging. Fortunately, online and mobile ordering systems can be a game-changer, helping restaurants reduce stress and make the most of the holiday season.

Streamline operations

One of the primary advantages of online ordering for restaurants is the streamlining of operations. By implementing a user-friendly online ordering system, you can effectively manage and process orders, reducing the chaos and confusion that often accompanies a busy holiday season. This allows your kitchen staff to focus on preparing the food, rather than juggling phone calls and manual order taking. With reduced staff being a burden on most restaurants, making the most of the employees that are working over this busy holiday season rush, is critical.

Improve order accuracy

Order accuracy is paramount in the restaurant industry, especially during the holiday season when customers are often in a rush and dealing with holiday obligations. With online and mobile ordering, customers input their preferences directly, reducing the chances of miscommunication or misunderstandings. This not only leads to fewer errors but also increases customer satisfaction, and less resources wasted on the front-lines of the restaurant. 

Manage high volume

The holiday season often brings a surge in orders, which can be overwhelming for traditional phone-based ordering systems. Online ordering platforms are designed to handle high volumes efficiently. They can accept multiple orders simultaneously, ensuring that your restaurant doesn’t get bogged down during peak hours. By implementing mobile ordering technology, it enables customers to place their orders while they’re on the go, allowing for ease of ordering when they are pressed for time. 

Enhance the customer experience

Online and mobile ordering offers numerous features that enhance the customer experience. For instance, customers can browse your menu at their leisure, customize their orders, and even pre-schedule their meal pickups. This convenience can make the ordering process stress-free and enjoyable for your customers, leading to increased loyalty and positive reviews.

Promote upselling 

Online ordering systems can be programmed to suggest complementary items, thereby increasing your restaurant’s sales. By recommending appetizers, desserts, or drinks, you can boost your revenue without applying extra pressure on your staff. This is particularly useful during the holiday season when people are more likely to indulge.

Collect valuable data

Digital ordering platforms provide the opportunity to collect valuable data about customer preferences and ordering habits. This data can be used to tailor your marketing strategies and menu offerings, ultimately improving the profitability of your restaurant. By allowing your customer to choose the channel that they want to place their orders, it offers an opportunity to engage in new and innovative ways to boost revenue. 

Stay competitive

Finally, offering online ordering helps your restaurant stay competitive in a fast-evolving industry. Many customers now expect the convenience of online and mobile ordering, and if your competitors are offering it while you aren’t, you risk losing business.


The holiday season should be a time of celebration and joy, not a source of stress for restaurant owners and staff. By implementing online ordering for your restaurant, you can streamline operations, improve order accuracy, manage high volumes, enhance the customer experience, and reduce stress for everyone involved. In today’s competitive market, adopting an online and mobile ordering system is not just a choice but a necessity for restaurant success, especially during the holiday season. So, as the holidays approach, make sure to embrace the power of technology to reduce stress and make your restaurant’s holiday season as smooth and enjoyable as possible.

Get up and running during your busiest season of the year and start 2024 off strong with App8!